Arugula

Arugula

Flavor Profile: Peppery, Slightly Nutty Flavor that pairs well with Salads, Pizza, Pasta, Burgers, Sandwiches, Wraps, Soups, Eggs and more

Vitamins: A, B, C, K, Contains B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine), Folate (B9)

Minerals: Calcium, Iron, Magnesium, Potassium, Manganese, Zinc, Copper

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